Is Diversity in Agricultural Production Linked to Dietary Diversity Among Nepalese Women?

Associations between Dietary Diversity Scores and Obesity Phenotypes in Women

Background and Objectives: Dietary diversity is a proxy measurement of overall dietary quality. The aim of this study was to assess relationships between dietary diversity score and obesity phenotypes in women, Tehran, Iran. Materials and Methods: In this cross-sectional study, 197 women aged ≥ 25 years from Municipal District 7 of Tehran were participated. Food intakes were calculated using s...

Nutrition education linked to agricultural interventions improved child dietary diversity in rural Cambodia

Poor infant and young child feeding (IYCF) practices are major determinants of chronic malnutrition. The main objective of this study was to assess the impact of a nutrition education (NE) programme aimed at promoting improved IYCF behaviours in combination with an agriculture intervention on children's dietary diversity and nutritional status. From 2012 to 2014, a cluster randomised trial was ...

Farm Production Diversity and Dietary Diversity in Developing Countries

Determination and Characterization of Women, Infants, and Young Children\'s Dietary Diversity in Agricultural Mitigation Period of Burkina Faso

Backgroun: The increasing variety of foods and food groups in the diet helps to ensure adequate intake of essential nutrients and promotes good health. The main objective was to determine the diet quality of women, infants, and young children in agricultural mitigation period of Burkina Faso. Methods: A 24-h dietary open recall was used to collect all foods taken by women, infants, and young ch...

Relationship between production diversity and dietary diversity depends on how number of foods is counted.